Belle Fiore

Imagine a gorgeous European chateau in the heart of the Rogue Valley with a five-star restaurant, smooth reds, sparkling whites and a tasting room straight out of Tuscany. This is it.

(541) 552-4900

Eliana Wines

One of the newer boutique wineries to grace the area. Awarded Gold and other medals for excellence from the San Francisco International Wine competition. Specializing in the cultivation of beautiful aromatic red wines.

(541) 690-4350

Weisinger Family Winery

This is Ashland’s original craft winery. Artisan wines are created exclusively from fruit of local vineyards. Selling quality reds and whites since 1989.

(541) 488-5989

Dana Campbell Vineyards

Estate wines grown in pure southern Oregon soil. Producing some of the smoothest, richly alluring Carménѐre outside of Chile and fruity Sauvignon Blanc.

(541) 482-3798

Irvine and Roberts Vineyards

This vineyard focuses on the cool climate varietals, Pinot Noir and Chardonnay.

(541) 482-9383

Long Walk Vineyard

This Vineyard grew out of land that produced great pears and apples. It now produces fragrant rosés, as well as Mourvèdre, Syrah, Grenache, Carignane and Zinfandel. It comes from the owners love of the French wine country and their years in northern California.

(541) 552-0534

Simple Machine Winery

The purest of wines made in the old-fashioned foot-stomping way – giving rise to some ebullient reds bursting with flavor with grapes from several regional vineyards and other fine wines.

(541) 897-0366

Grizzly Peak Winery

Al and Virginia Silbowitz want you to try their Cabernet, but in order to do that you’ll have to visit one of the most popular boutique wineries in the Rogue Valley and just minutes from downtown Ashland. This is the place to be for festivals, weddings, musical events and great wine tasting.

(541) 482-5700

Naumes Suncrest Winery

It's 20-acre expanse produces a surprising array of varietals including Tempranillo, Syrah and Barbera. The Naumes family had generations of family tending the soil and making it just right for their eventual move to grape and wine cultivation. Go by for a glass of robust wine and a French country farm experience.

(541) 608-1755

Catalyst Wine Collective

Gold Back and Sound & Vision wines and other gentle Zinfandels, and Riesling foot tread and whole cluster pressed wines from two prized vineyards around the Rogue Valley, in a modern, urban expansive tasting room.

(541) 897-0144

Rogue Grape Tasting Room

This is the place to go experience a plethora of fruity and hand-crafted wines from all over the Rogue Valley.

(541) 324-1447

Awen Winecraft Tasting Room

A comfortable place to enjoy a glass of a locally-sourced, monthly featured wine near the heart of downtown Medford. Their 2019 Tempranillo for instance, has been described as having “a hint of spun sugar dancing with candied plums…a lingering of baked spices.”<br>

(458) 226-2049

Dancin’ Vineyards

Dedicated to delivering delicious regional reds and whites. Live music featured through the spring and summer and an Italian-drawn menu to compliment whatever vintage you are enjoying. “Oregon Pinot Noir and Chardonnay in the classic old world style of Burgundy,” the website boasts.

(541) 245-1133

Valley View Winery

This may be the quintessential Rogue Valley winery, and possibly the oldest. Peter Britt, southern Oregon’s celebrated pioneer photographer, meteorologist and horticulturist, also known as “the father of the grape industry,” once owned this land. So if you want wines from a vineyard that has had over 100 years of cultivation, the Pinot Noir and blended reds, are waiting for you. There was gold discovered in this area, but the treasure may be this vineyard at the end of the Applegate trail.

(800) 781-9463

Dos Mariposas Vineyard and Lavender Farm

A beautiful family winery near Jacksonville, Oregon with panoramic views of Mt. McLoughlin to the east and the jutting double-plateaued Table Rock to the north. It can be a destination for the whole family, with activities for the kids, great walks and an eye-popping lavender field.

(541) 224-7881

EdenVale Winery

Celebrating over 20 years, this land that has produced exquisite pears has given itself over to producing exquisite wines from the finest varietals including: Syrah, Viognier, Malbec, Grenache, Pinot Noir and Chardonnay wines.

(541) 512-2955

Roxyann Winery

RoxyAnn produces nearly 15,000 cases of award-winning southern Oregon wines yearly, including Claret, Pinot Gris, Merlot and Cabernet Sauvignon. This winery was the vision of Jack Day, who as an artisan farmer with an MBA from Harvard, saw the potential in these 20 acres on a sunlit peak with marvelous grape-growing potential in the mid 90’s. According to the website, these wines now exhibit “complexity and profound depth of flavor.”

(541) 776-2315

Peter Williams Vineyard

One of the newer and smaller vineyards in the Rogue Valley but tended with love by this physician turned winemaker and his wife. The little “winery that could” has won gold medals for its Syrah, Chardonnay and Sauvignon Blanc and high marks for several others.

(541) 301-6778

2 Hawk Winery

Owners Jen and Ross Allen own this beautifully designed winery with a friendly invitation, “…visitors enter as welcomed guests and leave as friends.” There is an emphasis placed on producing Viognier and Malbec wines for which they have won gold and double gold awards.

(541) 779-9463

Daisy Creek Vineyard

If prospectors were looking for gold today in the Applegate valley, they would visit Daisy Creek. It would be there in the form of fine varietals nourished by rich, mineral-filled soils and sunlight. Specializing in several aromatic blends, the winery has won Silver medals for its 2018 Viognier and Chardonnay wines. A lovely venue to visit and a creek runs through it.

(541) 899-8329

Rellik Winery

Only half a mile from downtown Jacksonville and the Britt Music Festival, Rellik is owned by Delando and Zoey Pegan and Bay area partners Christopher and Jessica Wallace. The Cabernet Sauvignon and Chardonnay vineyards have been improved upon and are producing award-winning reds and whites under their well-recognized Raven label. Live music and dining. Reservations recommended.

(541) 449-0449

Cliff Creek Cellars

This vineyard specializes in growing and blending mellow reds, such Cabernet Sauvignon, Merlot and Syrah on 70 acres of abundant wine-growing soil lovingly transformed by the Garvin family over 100 years from farmland to fields of purple and gold, between Gold Hill and Sams Valley. Reservations are recommended.

541 855-5530

Kriselle Cellars

The grapes from this winery have the unique experience of growth by the upper Rogue River and minerals in the silt and warm soil in which they are grown. As a result the wines have a surprising depth of flavor and sheen. The varietals that blossom are Cabernets Sauvignon and Franc and Tempranillo.

(541) 830-8466

Troon Vineyard

There are a number of Applegate Valley vineyards, but this one has received high marks from magazines like Italy’s Slow Foods, Slow Wines guide and England’s Decanter Magazine. They are recognized for their organic fermentation process.

(541) 846-9900

Rosella’s Vineyard & Winery & Home of Spretzels

Rosela’s mission is to offer their customers “delicious hand-crafted wines of superior quality and value, while fostering the appreciation of wine through education, business ethics and pride.” One of the few wineries in the valley to offer a prized Zinfandel along with some Cabernets and Merlot.

(541) 846-6372

Soloro Vineyard

This vineyard distinguishes itself by offering a Grenache Ruby Port, “ripe red berries with a dark chocolate finish.” Other varietals include Roussanne and Marsanne.

(541) 862-2963

Red Lily Vineyards

The description of their wine is beautifully stated “Each glass of wine contains the memories of the hands that helped harvest, the sun that ripened the fruit and the rains that brought worry – time truly encapsulated in a bottle.”

(541) 846-6800

Augustino Estate

There’s an old-fashioned, rustic quaintness to this Italian vineyard named after St. Augustine in the heart of the Applegate. The tasting room is located in a forest-like atmosphere. Specializing in rose’s, sparkling whites and Pinot Noir.

(541) 846-1881

Devitt Winery

On the Applegate wine trail, this is boutique, family-owned winery. Tasting room with lovely views, picnic area, wheelchair accessibility. A simple set-up for those who really want a laid back experience.

(541) 899-7511

John Michael Champagne Cellars

The website description says it all. “John Michael Champagne Cellars is a boutique winery producing various champagnes and still wines. The tasting room is located on the vineyard side with a spectacular view of the Applegate Valley and Greyback Mountain. The champagnes poured at our tasting room have won Gold, Best of Class, People’s Choice, or Silver Medal recognition in some of the most prestigious national and international wine competitions.”

(541) 846-0810

Long Sword Vineyard

Known for their Accolade Sparkling Chardonnay and “En Garde” Grenache wines. A family-owned boutique winery in the heart of the Applegate valley.

(541) 899-4716

Plaisance Ranch

The ranch, overlooked by Greyback Mountain, is run by third generation wine grape growers Joe and Suzie Ginet. The original owners managed vineyards in France. The wines cultivated on this ranch are truly organic, with little disturbance of soil, minimal irrigation and maximum grape harvests. There is a wide range of reds offered including Cabernets, Mourvedre and Grenache along with some crisp sturdy whites, including Pinot gris.

(541) 846-7175

Quady North

This newer winery in the Applegate offers tasting by appointment accompanied by a charcuterie board. They offer a Viognier grown in rocky soil a “wonderfully complex wine” and wines with aromatic hints of apricot and citrus with a “crisp finish.”

(541) 702-2123

Dwell Wines

A newer estate vineyard at the base of the Siskiyou mountains. A place for gathering, relaxing and enjoying handcrafted red and white wines.

(214) 697-0435

Two Rivers

This beautiful five-generation vineyard was established in 2008 “on fertile ground where the Applegate (River) meets the Rogue (River).” The Dinsdale family presents a unique “Dinsfunctional” blended Red and a “Dinsfuctional Brut Blanc,” plus Riesling, Chardonnay and Pinot Noir.

(541) 472-8873

Schultz Wines

Like many vineyards in the Applegate Valley, this vineyard is family-owned and sustainably- farmed. And their Australian Shepherd, Mick, might actually be there to greet you and be your guide.

(541) 414-8448

Wooldridge Creek Vineyard Winery, Creamery & Charcuterie

“We specialize in small batches of wine,” says their website. It continues, “As the first combined winery, creamery and charcuterie in Oregon, we invite you to visit ad taste our estate wines and small batches of artisanal cheeses and meats.”

(541) 846-6364

Wild Wines Winery & Tasting Room

Described as “uniquely delicious fruit wines…flower, fruit and berry wines made from seasonally harvested ingredients.” This vineyard prides itself on its use of “traditional methods and folk recipes.”

(541) 899-1565

Agave

Authentic Mexican Street fare and tacos bursting with flavor. Casual dining with a zesty feel. Mexican drinks & beers. SS

(541) 488-1770

Oberon’s Three-Penny Tavern

A small neighborhood tavern with a warm atmosphere offering pub fare, craft beers, ciders and wine. $ Indoor dining. Open daily 11:00 a.m. to 10:00 p.m.

(541) 708-6652

Beasy's on the Creek

One of the longest-running, fine dining establishments in Ashland, known for their take on steak, seafood and a “robust” selection of wines. SSS

(541) 488-5009

Bambu

Pan-Asian fare with beautifully-presented Thai and Asian dishes, with an emphasis on freshly-prepared. $$ - $$$

(541) 608-7545

Bird & Rye

It's a pub! It's a chicken place! It's both! An interesting coupling of rye whiskeys & fried chicken. Lots of other eats too, chicken and waffles, brisket and burgers. And desserts. And an assortment of whiskeys and other bar delights. $$-$$$

(541) 482-7437

Branson's Chocolates

A gourmet chocolates lover's delight. Would put Willy Wonka to shame. Truffles and house made salted caramels. $$

(541) 488-7493

Mix Sweet Shop

This sweet little shop offers a great variety of candies, chocolates, caramel corn, saltwater taffy and more. A feast for the eyes and a delightful treat for the sweet tooth. $ Open Mon. to Sat. 10:00 a.m. to 5:30 p.m., Sun. 11:00 a.m. to 4:00 p.m.

(541) 488-9885

Cocorico

A continental “cusined” restaurant with a lean towards France, offering bistro-style dishes, brunch and dinner. Brunch has some nice takes on Benedict, and dinner can be roast chicken, braised lamb or Carbonara. Designer cocktails and fine wines. $S-SSS Indoor and patio Open 5 to 8:30 p.m. Tues. Wed. Thurs. Friday & Saturday 9:00 p.m. Closed Sun. Indoor dining Takeout

Reservations made online: bonjour@cocorico.cafe

Xerxes Mediterranean

A Mediterranean grill featuring gyros and falafel, crisp salads with tomato and feta. Perfect for the university student weary from a weekend of studying. There's enough spice and flavor here to last you until you crave it again.

(541) 301-9866

El Paraiso

A comfortable bar-restaurant serving a variety of Margaritas. Friendly waiters and traditional Mexican-American cuisine, rellenos, enchiladas and more, attractively presented. S-SS Open daily at 11:00 a.m. closes 9:00 p.m. most days 9:30 Fri. & Sat. Indoor and patio dining.

(541) 488-5877

Pita Pit

Casual counter-serve chain known for its build-your-own pita sandwiches. $ Open daily 10:00 a.m. to 7:00 p.m.

(541) 708-6358

Green Springs Inn

It is located about a half hour out of Ashland but the scenic drive up into the Cascades is worth it. Enjoy breakfast and lunch on the patio or indoors. Dinner options vary from salmon to linguine, to steaks and huckleberry chicken. $$ Indoor and outdoor dining. Opens daily at 8:00 a.m. Closes 8:00 p.m. Sundays until 7:00.

(541) 890-6435

Water Street Café

Warm, brick-walled nook serving updated American comfort classics for breakfast, lunch and dinner. $ Indoor and outdoor dining. Open daily 8:00 a.m. to 9:00 p.m.

(541) 488-9128

Black Sheep Pub & Restaurant

It's an English pub house with traditional fare. Ah, the bangers, mash and peas, sublime. Dark beers to warm a Bard's soul. And Celtic music and local groups on occasion. Cozy fireplace in winter. $$

(541) 482-6414

Homestead Pub

Classic pub fare with a gourmet twist. Most food is locally sourced, organic and always fresh. Look for creative dishes like bison burger, wild salmon fish and chips and killer pot roast. Full bar, over 100 beers and a pool table. $$ Open daily 4:00 p.m. to close.

(541) 299-0644

Bento East

If you're on the go and you want a freshly made bento - with tofu, beef or chicken, this Bento is for you. $

(541) 488-3582

Burrito Republic

This place really is a hole in the wall. If you walk too fast down Main Street, you'll miss it. It would be a shame though, great burritos and Relleno bowls with lots of topping choices. And the price is right. $

Burritorepublic.co

Big AI's

The place to find a fresh burger cooked “your way” and a favorite landing spot for locals. Celebrating their 50th anniversary. $

(541) 482-6481

Case Coffee

With two locations the mission is “to find and serve up the sweetest, most sustainable coffees being grown.” Nothing pretentious about this place. It is simple, uncomplicated. The brews are not overly strong or bitter. $ Indoor coffee house across from the university. Open daily 7:00 a.m. To 5:00 p.m.

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Louie's Restaurant & Bar

A casual and cozy spot for dining offering American comfort food with a twist, plus a full bar with seasonal cocktails. $$ Open Mon. to Fri. 11:00 a.m. to 9:00 p.m., Sat. and Sun. 10:00 a.m. to 9:00 p.m. Indoor dining.

(541) 482-9701

Zoey's

You don't see too many old-fashioned ice-cream parlors these days. Ashland is lucky to have this family-oriented gem. Hand-crafted ice creams, sundaes and other delights. $

(541) 482-4794

Blue Toba

Exotic dishes from Indonesia, made with curries and spices brought back from Southeast Asia. One bite and you are transported. Can be spicy. $$

(541) 708-6214

Caldera Brewery

lt's not your typical sports bar or local eatery. You can enjoy great pub fare with a variety of craft beers, ales and lagers on tap while watching your favorite games on a variety of screens. $$ Wed. to Sun. 2 to 8:00 p.m. Take out

(541) 482-4677

Tot Restaurant

Locally-owned restaurant with a comfortable ambiance, offering classic American dishes made from local ingredients. $$ Indoor dining. Open Tue. to Sun. 11:30 a.m. to 8:30 p.m.

(541) 973-2377

Dobra Tea

the next Monaco or the middle east, stepping into this Bohemian tearoom in the heart of the Plaza. A wide selection of imported teas, vegetarian soups and dessert delights. $-$$ Open daily 10:00 a.m. to 9:00 p.m. Indoor dining Casual

(541) 708-0264

Lark’s Restaurant

An upscale bistro with sophisticated ambiance and an evolving menu featuring seasonal ingredients, including vegetarian and gluten-free options. $$$ Indoor and outdoor dining. Open Wed. to Sun. from 4:00 to 8:00 p.m. Closed Mon. and Tues. Reservations recommended.

(541) 488-5558

Immortal Spirits & Distilling Company

Craft distillery and tasting room that offers spirits such as vodka, gin and rum. Tasting flights available. $ Tasting room open Fri. to Sun. 2:00 to 8:00 p.m. Check website or call for tour times.

(541) 816-4833

Bar Juillet

An eclectic mix of small plates designed to excite the palate, made from regional, in-season ingredients, with equally interesting bar and wine selections. $$$

(541) 625-6536

The Playwright

A great local favorite offering cozy, rustic decor and comfort food. Open Mon. to Fri. 11:00 a.m. to 8:00 p.m.

(541) 488-9128

Creekside Pizza Bistro

A colorful, unpretentious little bistro that boasts some earthy microbrews and crisp, fresh-ingredient pizzas. $$ Indoor-outdoor dining. Open daily 11:00 a.m. to 1:00 a.m. Take out - Delivery

(541) 482-4131

Smithfield’s Restaurant

Longtime family-friendly spot offering classic American eats, breakfasts and comfort food. $$ Indoor dining. Open daily 7:00 a.m. to 9:00 p.m.

(541) 488-9948

C Street Bistro

Chef Paul will delight you with homemade pastas and pizza in the French-inspired restaurant in the heart of southern Oregon's wine country. Locally sourced ingredients. $$$. Reservations required.

(541) 261-7638

Chateaubriand 36

As the name teases, it is the place for gourmet cuts of beef, cooked a la Français, accompanied by a variety of sumptuous sauces and simply prepared, locally-sourced vegetables. $$$ Open 5 to 9:00 p.m. Wed. Thurs. Fri. Sat. Closed Sun. Mon. Tues. Indoor dining

(541) 488-9948

Pangea

Innovative, globally-inspired cuisine with a focus on local ingredients and sustainability. $$$ Indoor and outdoor dining. Open Wed. to Sun. from 4:00 to 8:00 p.m. Closed Mon. and Tues. Reservations recommended.

(541) 488-6067

Ruby's

Casual dining in a comfortable and modern setting, featuring breakfast, lunch, and dinner items such as pancakes, sandwiches, and pasta. $$ Indoor and outdoor dining. Open daily 8:00 a.m. to 8:00 p.m.

(541) 708-5055

Bloomsbury Blends

Remember real coffee houses, with comfy chairs, soft music and lighting, with really good affordable coffee and treats, where you could linger with a good book for an afternoon? Here it is. Not in the mood for a coffee drink? There's local wines too. $

(541) 708-0608

Sesame Asian Kitchen

Modern, stylish Asian eatery offering sushi, noodles and Chinese fare in a relaxed, stylish setting. $$ Open daily 11:00 a.m. to 9:00 p.m.

(541) 482-0119

Taj Indian Cuisine

Stylish choice for Indian cuisine, including a range of vegan and gluten-free options. $$ Open daily 11:00 a.m. to 3:00 p.m. and 4:30 to 9:00 p.m.

(541) 488-5900

Elder Apothecary

An herbal medicinal apothecary and community wellness gathering space. Their Medicinals and other creations are “made with intention.” And they have “curated a truly unique collection of products devoted entirely to your personal care.” Opens 10:00 a.m. Call for hours Live classes & events

(541) 708-6951

Dutch Bros. Coffee

This coffee stand doesn't fool around. They serve varying degrees of coffee from light to “how many shots?” Rich coffee with an attitude. Other blended drinks too. Opens 5:00 a.m. Drive thru locations throughout the valley.

(541) 955-4700

Billy's Fried Chicken

Grew out of a new way of necessary stay-in or take-out dining. Scrumptious chicken prepared with an Asian flare. Tasty French fries too. $$

(541) 708-6744

Rogue Valley Roasting

Fresh coffee and house-roasted beans plus pastries and sandwiches. $ Open Mon. to Fri. 7:00 a.m. to 4:00 p.m., Sat. and Sun. 8:00 a.m. to 3:00 p.m.

(541) 973-2275

Happy Bowl

Unpretentious little restaurant serving up affordable Asian cuisine with Japanese, Thai and Chinese influences. They do a brisk take-out business but also have a small, eat-in area. $ Open daily 11:00 a.m. To 9:00 p.m. Closed Sunday

(541) 482-1299

Harvey’s Place

A great place to take the family or friends to enjoy a home-cooked meal that is tasty and satisfying. Breakfast, lunch and dinner with vegetarian options. $ Indoor dining. Open daily 8:00 a.m. to 8:00 p.m.

(541) 482-8080

Breadboard

If you've wondered “Where's a good breakfast place?” You've found it. A local's favorite for everything baked-fresh and served with crunchy potatoes, eggs, and thick sliced, smokey bacon and good coffee. $$

(541) 488-0295

Morning Glory Café

A cozy café with a menu featuring a variety of breakfast and lunch options, including vegetarian and gluten-free choices. $$ Indoor and outdoor dining. Open daily 8:00 a.m. to 3:00 p.m.

(541) 488-8636

Taroko

Lively restaurant offering traditional and modern Chinese dishes with colorful decor. $$ Indoor dining. Open daily 11:00 a.m. to 9:00 p.m.

(541) 708-0577

Alchemy

The art of taking farm-to-table cuisine and transforming it into elegantly prepared dishes. Paired with regional fine wines, it is a magical experience. $$$

(541) 488-1115

The Breadboard

An eclectic breakfast and lunch spot offering a diverse menu with many vegetarian options. You will also find a collection of original art. $ Indoor and outdoor dining. Open daily 7:00 a.m. to 2:00 p.m.

(541) 488-0295

Brothers'

A deli diner's delight. Another place local's don't miss. Scrumptious breakfast and deli lunch dishes. A bustling happy atmosphere.

(541) 482-9671

Falafel Republic

This is a consistently good Mediterranean casual dining and food-to-go café. You can count on big, tasty sandwiches stuffed with the likes of roasted lamb or chicken, along with falafel, hummus, and a variety of salads. $ Indoor dining and take out

(541) 301-6495

Kat Wok

A good place for a quick lunch or dinner with a casual atmosphere. They serve freshly prepared Chinese food. Dine-in or take-out. $ Open daily 11:00 a.m. to 9:00 p.m.

(541) 488-4855

Brickroom

In the heart of Ashland Plaza it is a gathering place for locals and visitors on their way to the theatre. The menu boasts lovely small and larger dishes of American cuisine for breakfast, lunch and dinner. And of course a multi-layered bar. SS-SSS

(541) 708-6030

Bella Union

One of the oldest, most beloved neighborhood establishments in the region with a nod towards Italian fare. Fresh pizzas, salads and entrees. A fully-loaded bar with live music on occasion & patio dining. $$

(541) 899-1770

Cucina Biazzi

One of Ashland originals, there is romance in the ambiance of this intimate dining establishment, in a cozy cottage with fireplace. Italian cuisine, fresh pastas and antipastos. Lovely wines. $$ Open daily from 5:30 to 8:00 p.m. Closed Sunday and Monday Indoor and patio dining.

(541) 488-3739

Arbor House

A family-owned, fine dining, farm-to-table restaurant, with an emphasis on delicious seafood & beef dishes, elegant desserts; a welcoming staff and ambiance. SS-SSS

(541) 535-6817

Four & Twenty

Cozy and casual little tea house with a shabby chic ambiance, offering house-made pastries, sandwiches, quiches and a variety of teas, including bubble teas. $ Indoor dining. Open daily 10:00 a.m. To 5:00 p.m.

(541) 708-0161

Bonsai Teriyaki 2

Maybe the best affordable Japanese food in southern Oregon. Sushi made to order. The presentation is impressive. Their Bento Box is one of the best: Pot stickers, sushi, salad and an entrée. The sushi chefs delightful. SS

(541) 482-2640